Chocolate Chip Banana Bread Recipes Moist

In a large mixer bowl combine 1 cup of the flour the sugar baking powder baking soda and salt.

Chocolate chip banana bread recipes moist. This bread was excellent. They provide the perfect amount of moisture you need for super moist banana bread. When the bananas are super ripe the flavor is outstanding and that s what makes this loaf come alive. They re just beat up on the.

I also followed everyone s advice and used 1 2 brown i actually used dark brown and 1 2 white sugar. The main two being melted butter and greek yogurt. Deliciously moist banana bread recipe chocolate chip walnut banana bread recipe easy banana bread recipe today we have a quick and easy recipe of banana bread to make at home. How to keep chocolate chip banana bread moist.

It s my secret ingredient in so many of my dessert recipes. I added a 1 2 teaspoon more cinnamon 2 teaspoons vanilla and used 4 bananas which i believe made it just that more moist and delicious not to mention i had 8 bananas i wasn t going to eat and didn t want to throw away 2. All you need is. The secret to getting moist chocolate chip banana bread is really just a couple simple ingredients.

Like we mentioned above the secret to why our recipe for chocolate chip banana bread is so amazing. Add eggs and remaining flour. Cool for 10 minutes on a wire rack. When bananas get bruised and beat up it doesn t necessarily mean that they re ripe.

Bake in a 350 degree oven for 55 to 60 minutes or till a toothpick inserted near the center comes out clean. Next make sure to wrap freshly baked chocolate chip banana bread in plastic wrap or aluminum foil before placing it in the fridge. The greek yogurt adds even more moisture while still providing structure. Using melted butter as opposed to room temperature helps to soaks up all the flour which gives you that smooth texture.

Beat with an electric mixer on low speed till blended then on high speed for 2 minutes. To make sure banana bread stays moist you first want to make sure to use very ripe bananas as i mentioned above. Doing this will prevent the bread and chocolate from drying out.