Beef Yakhni Pulao Recipe

Add yogurt mix well and cook on high flame until water.

Beef yakhni pulao recipe. You can have beef yakhni pulao using 18 ingredients and 8 steps. In cooker add beef mix boti water ginger garlic paste onion salt bouquet garni potli and bring it to boil cover and cook until meat is done approx 15 20 minutes. It is very popular among villages. Beef pulao is the traditional rice dish in pakistan and india.

Tasty and easy to make. Beef yakhni pulao recipe. Add the cooked beef and ginger garlic paste. Recipecrk september 22 2019.

Beef with bones meat 500 550 g. Serving 5 ingredients for beef stock list 1. Actually desi people like beef pulao more than the biryani due to its rich and delicious taste. Beef yakhni pulao recipe fast easy recipe by akmal cooking mazeed achi achi recipe ke video dekney k leya humarey channel ko zaroror subscribe karey taa k hum ap k leya mazedar recipe ke video.

Fennel seeds 1 tbsp. The trick to get the right taste in this pulao is to take same amount of meat and rice or add more meat than rice. Learn how to make beef pulao. Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock.

Here is how you cook it. Here is your step by step guide to the perfect beef yakhni pulao. Remove meat set aside and cook beef stock until it reduce to approx. Add all the ingredients of the stock and then cover the cooker for pressure for 20 to 22 minutes.

Add cooked meat turmeric powder coriander seeds cumin seeds red chili crushed black pepper crushed garam masala powder salt and mix well. Cook for 1 2 minutes on high heat. To make the beef yakhni pulao. Ingredients of beef.

Authentic restaurant style yakhni chicken pulao. Leave your vote. Beef yakhni pulao step by step wash and soak the rice for an hour. Find recipe in urdu and english happycookingtoyou.

Whole coriander 1 tbsp. Take a pressure cooker and add water meat in it. In a separate pot add oil and fry the onion until golden brown. In pot add oil and onion fry until golden brown.

Basmati rice 2 1 2 cup almost 500 g. It is made with rice beef and spices. Simple and easy recipe as always by italian dhaba. Ginger 1 inch piece.

It is comfort food at best and is delicious served with a side of raita and kachumber.