Yellow Squash Casserole Recipes Sour Cream
It s super creamy with tender slices of summer squash and onion.
Yellow squash casserole recipes sour cream. A combination of mayonnaise and sour cream gives it plenty of creamy flavor. The sour cream mixture is thick so it s easiest to dollop the mixture over the casserole then spread it. Check mixture to see if levels of salt and pepper suit your taste and adjust accordingly. Butter salted or unsalted butter works fine here.
Yellow squash casserole with lots of cheddar cheese and a buttery cracker crumb topping is one of my favorite casseroles to make during the summer months. Add the well drained sliced squash to the sour cream and soup mixture. It s the main ingredient and star of the show. Yellow onion and garlic these will add an extra layer of flavor to this tasty side dish.
Pour the squash and onion into a colander and drain. Press firmly against the mixture until all excess moisture is drained. 338 calories 24g fat 10g saturated fat 45mg cholesterol 1068mg sodium 20g carbohydrate 6g sugars 2g fiber 12g protein. Fold in sour cream garlic salt black pepper and 1 4 cup of cheddar cheese note.
Ingredients needed for squash casserole. In a medium mixing bowl combine drained squash and onion mixture and stir in butter while still warm allowing the butter to melt. Cream of mushroom soup yellow squash vegetable water chestnuts and 7 more yellow squash casserole joy filled eats pepper green onions parmesan cheese heavy whipping cream green onion and 6 more. Yellow squash you ll need a lot for this recipe.
Nutrition facts 3 4 cup. Reserve the remaining half cup for the topping.