South Indian Snacks Recipes Murukku

Murukku recipes is a must should snack for south indians during diwali.

South indian snacks recipes murukku. Thenkuzhal murukku is a deep fried south indian snack made using rice flour and urad dal flour. You also need a special thenkuzhal press to make this addictive snack. There are many types of murukku made in south indian homes. Addictive south indian snack that goes well with a cup of tea or coffee.

Find easy south indian murukku recipes below. It is usually made during diwali or gokul ashtami. In this post i am sharing the basic murukku recipe which you can easily make in your home. The process is fairly simple but making a large batch of thenkuzhal is quite laborious and requires patience.

Murukku is a popular south indian snack made with rice flour and various lentil flours. Murukku chakli is a crunchy deep fried indian snack made with rice flour and urad dal flour. You will also need some urad dal flour and that can be easily made by grinding roasted urad dal in a mixer grinder. So i have made a collection of 15 indian murukku varieties for easy reference.

Most of the tamil people used to grind murukku maavu during diwali to make thenkuzhal and mullu murukku as these two are the most common types. Murukku recipe with step by step pics. This is made during festival occasions. Click the picture or the title of the murukku to take you to the recipe page of that murukku.

This is an easy method for making south indian murukku and store brought rice flour is used. In this list i have shared different types of murukku recipes. Now that diwali is on november 10th i though it is the right time to post this collection of very delicious and addictive murukku recipes. I wanted to post a collection of south indian murukku recipes for a long time.

Kai murukku is a classic south indian snack recipe made with rice and urad dal flour and is shaped by hand.