Kunafa Sweet Recipe

Nowadays this sweet is made with kunafa dough kataifi pastry which is easily available in frozen section of any middle eastern grocery.

Kunafa sweet recipe. Crunchy shredded phyllo dough is baked with a layer of creamy sweet cheese and then drenched in rosewater syrup. This shredded phyllo dough crisps up. Please rate comment and subscribe for more recipes and tutorials. Kunafa no oven recipe creamy sev ki sweet dish eid recipe in urdu hindi rkk duration.

How to make kunafa the famous arabic sweet. Turkish style hash brown savory potato kunafa for breakfast. Kunafa is a very popular arab sweet or arabic dessert with cream cheese filling or with cream. Allow kunafa rest for 10 15 min to absorb the condensed milk.

You might not need the whole can. It is prepared by filling cheese cream fruits or chocolate and soaked in sugar syrup. As soon as the kunafa pan is out of the oven drizzle the whole thing with the lemon syrup and let it stand. Top with the remaining kunafa shreds evenly and bake 30 40 minutes or until golden.

The nbsp arabic sweet kunafa recipe knafeh nbsp is the royal and most celebrated dessert in middle east. A sweet that has a melt in mouth cheesy flavored inner with a crispy crust. The cheese filling is traditionally made from nabulsi cheese that is desalted. Take two an half cup vermicelli in bowl.

The ricotta mozzarella mix is a great substitute and lower fat products can be used. Well whatever it s true origin it is a favorite of many regions. A full tutorial in 2 minutes. Kunafa recipe with sugar syrup.

Knafeh kanafeh maggwire. Slice and serve it. Serve room temperature or slightly warm. How to make delicious arabic sweet kunafa recipe.

A brief history of kunafa kunafa is a well known arabic dessert. Kunafa recipe is ready. Now add the remaining sugar syrup over the kunafa. Now bake it for 15 mins about 180 degrees celsius.

Some say it dates back to the ottoman empire others say its origin is from turkey palestine egypt or greece see the editor s note below. Once the sides started turning light brown remove it from the oven. When the pan is entirely cooled flip the kunafa out onto a platter and top with the remaining nut mixture. It s simple yet impressive.

Ruby ka kitchen 677 557 views. It is called the queen of arabic desserts and makes a great dessert that you can serve after a traditional mughlai or middle eastern meal. Kunafa recipe sweet as turkish delight a k a. Garnish with ground pistachio.

Remove kunafa from the oven and pour condensed milk covering the entire surface. Let it cool down for some time. If you have access to a middle eastern grocery you can probably find kanafa dye which. Kunafa is ready to serve.