French Quiche Lorraine Recipe

Its easy to make its delicious and you can use the same savory custard with a whole ranges of other garnishes meat veg or fish everything works.

French quiche lorraine recipe. Classic quiche lorraine is part of our french heritage. Commonly prepared in all french. Its best to try the original first quiche lorraine from this video then experiment with various. Remember that i published a swedish recipe for the swedish non official national day and one american recipe for the independance day in the states.

No less of an authority than august escoffier himself mentions that cheese is not included in the traditional quiche lorraine recipe. Bake the quiche for 45 to 50 minutes until the eggs are set in the middle. Bacon is popular in the cooking of lorraine as in this quiche lorraine recipe. Quiche lorraine is the original french quiche recipe from which all other quiche recipes developed.

Learn how to make an easy french quiche lorraine from scratch with the dough and crust as well with our family recipe from the lorrain. 6 slices bacon cut into 1 2 pieces. At the tender age of 12 i felt like a sophisticated woman for having experienced french food albeit a simple dish. This quiche lorraine recipe is the classic french version.

From that day on there is and was only one quiche for me. You would never believe from seeing the recipe that it s a fancy sounding french recipe. My mama and grandmother always prepared this gorgeous quiche for lunch or dinner with a little salad. The inclusion of cheese is open to debate.

Reheat from frozen in a preheated oven for 15 20 minutes or until. Quiche lorraine is the most classic of french quiches and it is ubiquitous in parisian bakeries and charcuteries. This recipe is simple and super versatile. My young taste buds embraced the flavors with gusto.

Well since i m french and also publish some french recipes on this blog i had to publish a french. It is a delicious mix of flavors and so very easy to make. However i think most french home cooks include some these days. The flaky crust holds a silken custard rich with the flavour of good eggs and nutmeg and the savoury chewy jolts of diced ham and bacon bits or really lardons short thin strips of pork belly that are a basic punctuation of cooking in the northern half of france.

Allow to cool completely after step 8 then wrap in cling film. Try to avoid overcooking until the eggs are solid as the quiche continues to cook once out of the oven slightly undercooked means it will have a lovely soft texture once cooled. French quiche lorraine recipe is a classic quiche from my childhood. A kid friendly recipe.

To freeze the quiche lorraine. Perfectly suited for home cooking. 1 1 2 cups swiss gruyere cheese diced or grated. Today we celebrate bastille day in france.

Freeze for up to 3 months. Back to basic with this sophisticated but very easy french quiche lorraine. One of the first french dishes i ever tasted was an authentic quiche lorraine.