Easy Udon Soup Recipe
Place dashi soy sauce mirin salt and sugar into a deep bowl then pour boiling water over the top.
Easy udon soup recipe. Step 2 add the udon and boil 1 minute less than package instructions usually 2 3 minutes for pre cooked or frozen udon. Pour the boiling stock equally into the bowls. Divide the udon into four bowls. Cook uncovered for 8 minutes until flavors are well combined.
Add 2 packages of premade udon noodles and stir until noodles break up and begin to absorb the liquid. Cook udon noodles according to packet directions or recipe if you re making them by hand. Add the mirin and soy sauce. Toss with a teaspoon of sesame olive vegetable or canola oil to prevent them from sticking together and set aside.
In a medium saucepan over medium heat heat 1 tablespoon of olive oil until it. Adjust the taste of broth to your liking by adding either more sweetener or more sesame oil 1 teaspoon at a time and tasting in between. How to make udon noodle soup recipe.