Crustless Spinach Quiche Recipe

Stir in spinach mixture and pepper.

Crustless spinach quiche recipe. If you love creamy custardy eggs but hate the hassle of pie crusts i have the perfect quiche recipe for you. I ended up adding more of everything because of the size pie plate i had and it came out beautifully. Cook for 3 minutes and drain. Blend all ingredients together.

I started by looking for a quiche recipe that included cherry tomatoes because i had some i wanted to use up. Cook and stir until the excess moisture is evaporated. Add spinach and ham. It s easy to make and totally delicious.

This is a really good basic crust less quiche recipe. Spread evenly into a greased 9 in. Add in your spinach and cheeses we recommend cheddar and feta and spoon this into a pie plate. Add cheese and mix well.

You want to give these a pre cook before adding into the quiche because they will still be a bit raw if put directly into the quiche itself without pre cooking. Fluffy rich and delicate egg custard flavored with a touch of spicy red pepper flakes aromatic garlic and tangy dijon mustard. A quick and easy crustless spinach quiche recipe that uses eggs spinach onion and muenster cheese for the perfect quiche in less than an hour. Crustless spinach quiche recipe.

Pie plate or quiche dish. In a large skillet saute onion and mushrooms in oil until tender. Pour into buttered quiche pan. Top with some eggs whisked together with milk and seasoning and then pop it in the oven.

Bake at 350 for 40 45 minutes or until a knife inserted in center comes out clean. This is a good entrée for breakfast or lunch. Like print email copy link crustless spinach quiche. I will be using it as my core quiche recipe from now on.

Layered with crispy meaty bacon tender spinach sharp white cheddar and creamy nutty gruyere cheese.